Au Relais de l'Oust

Les formules

Drinks not included - All taxes included
This is available week days Monday til Friday at lunchtime (exept bank Holiday).

Main course of the moment 9,00€

Express :12,50€
Starter + Main course or Main course + Dessert

Etape Menu : 15,00€
Starter + Main course + Dessert

Menu Terre et Mer

Menu Earth and Sea at 21,80€
ou 26,50€ with cheese

* Prices include taxes

Choice of starters :

  Parme ham and with country pork terrine
Smoked salmon fraîcheur salad
Chef's coquille St Jacques (scallop)

*****

Choice of Main courses :
Grilled leg of lamb
Hake in white butter sauce
Main course of the board

*****

Choice of desserts :
Crème brûlée cassonade (brown crystallised sugar), Fruit, Fromages frais, 2 scoops of ice cream or sorbet or dessert of the moment


Menu Gourmand

Menu Gourmand at 31,80€
or 36,50€ with cheese
* All taxes included

Choice of starters :

Homemade duck foie gras served with warm toasts and fig jam
Kebad of St Jacques with beurre blanc* sauce witth vegetable julienne
Hake puff pastry parcelwith beurre blanc* sauce witth vegetable julienne

*****

Choice of Main courses :
Beef tenderloin grilled
Duck breast with peaches
Salmon escalope with beurre blanc* sauce
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All accompanied with a variety of vegetables

*****

Large choice of desserts

*****

* shallots, butter, cream and white wine